It's always fun to work fresh, seasonal produce into your cooking routine, and heirloom tomatoes are among our favorite summertime ingredients. They're perfect for light, refreshing choices like Caprese salads and every kind of sandwich under the sun, but a crisp tomato soup is one dish where these beauties truly shine.
Since summer isn't exactly the ideal climate for piping hot soup, we were especially excited to find this Heirloom Tomato Gazpacho recipe on food blog The View From Green Island, where Sue Moran is constantly sharing her fun and tasty recipes. Not only is this soup perfect for summer, it's also gorgeous (aka totally Instagram-worthy!) Check out the full recipe below!
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Heirloom Tomato Gazpacho
How to Make It
Cookbook Source
The View from Great Island