Kim Kardashian West is on track to reach her get-skinny goal of 120 pounds. Since giving birth to son Saint West in December, Kardashian West has been following the Atkins 40 diet to lose the 60 pounds she reportedly gained while pregnant with her second child. On Snapchat, she recently showed off her latest weigh-in at 132 pounds—three pounds less than her pre-baby weight of 135 pounds—and wrote "12 [pounds] to reach 2010 Kim!"
How she's doing it? By sticking to a daily intake of no more than 1,800 calories. Oh, and she eats very few carbs and drinks lots of water, as is outlined in her Atkins 40 plan.
In a recent interview with People, Kardashian West, 35, said: "Anyone who has had kids knows your body changes, and it’s hard to get your body back in shape. It takes so much determination, and mental and physical power and energy.”
See her daily food log below, and read more about Kardashian West's diet plan in this week's issue of People magazine, which hits newsstands on Friday, June 17.
48-64 ounces of liquids a day
Scrambled eggs with turkey sausage and smoked Gouda
4 oz. Greek yogurt with 1/3 cup fresh blueberries
Atkins Harvest Trail Dark Chocolate Cherry and Nuts Bar
Grilled lime chicken over spinach salad with a feta-ranch dressing
1 medium carrot and 4 tbsp. hummus
Lemon thyme halibut with sautéed green beans
Chicken chorizo and cauliflower sauté with cheese and salsa
1/2 small apple
2 oz. cheddar cheese
Turkey burger with chipotle aioli, tomato, pickles and onions
Atkins Harvest Trail Dark Chocolate Sea Salt Caramel Bar
Slow roasted lemon rosemary chicken with asparagus
1/3 cup of wild rice
Hatch green chili, cheese and egg bake with arugula
1/8 of a honeydew melon
Vanilla coffee frappe
Zucchini noodles with spicy chicken sausage
Atkins Harvest Trail Vanilla Fruit and Nut Bar
Grilled chicken with cauliflower mac and cheese