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Credit: Ben Hider for OREO

Dominique Ansel, the world-renowned pastry chef behind the Cronut, is back at it again with another sweet creation. He has teamed up with Oreo (aka America's favorite cookie) as part of their recently-launched #MyOreoCreation contest, and the result is the limited-edition Oreo Cookie Spread. This weekend only, June 10 and 11, New Yorkers can stop by Ansel's SoHo bakery to receive a complimentary—yes, free!—jar while supplies last.

The cookie spread is made up of layers of spreadable dark chocolate ganache infused with Oreo chocolate biscuits and a layer of sweet milk ganache in between. It's literally an Oreo in a jar, and we are here for it. Plus, there are so many ways it can be enjoyed. Use it as a dip for fresh fruit or cookies, drizzle it atop a bowl of ice cream, or spread it onto pancakes or waffles for a sweet breakfast—the possibilities are endless.

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And about that contest we mentioned: fans can submit their own Oreo innovations four different ways, one of which is by posting a photo and using the hashtags #MyOreoCreation and #Contest on Instagram or Twitter by July 14th. The winner will win $500,000. BRB, sending in our ideas stat.

Dominique Ansel Bakery is located in SoHo at 189 Spring Street, New York, NY 10012.