Stars Share Their Favorite Thanksgiving Dishes
"Tofurkey. It's a faux turkey that my parents always made for me because I've always been a vegetarian. It's awesome. It's so great. You'll have to try it!"
-with reporting by Shannon Bradley, Grace Lee, Alysia Poe, Lindzi Scharf, Metanoya Z. Webb and Nakisha Williams
"I like to cook it all! I like turkey; I like stuffing; I like candied yams-I like it all!"
"I love the stuffing. More, more, more!"
"Stuffing! We have this incredible, really old recipe in my family that makes me come home no matter where I am. I'll eat stuffing past the point where it's comfortable just because it so tastes so good."
"Turkey! I'm all about turkey! My mom makes the best gravy in the world. Those are my two favorite things-and some Stove Top [stuffing]. You can't go wrong with it!"
"My favorite dish is the ballgame afterwards."
"My mom's candied yams...She's like a gourmet chef, so she's amazing. She has these little mini marshmallows that are roasted on the top that are so good. And you know what the key is about a turkey? Deep-frying it. It's so yummy. It's the way to go."
Rachael Leigh Cook
"I'm a vegetarian. I'm all about stuffing and only canned cranberry sauce. If you can't see a serial number stamped onto it, I don't want it."
"I make jambalaya. Rice, sausage, bell peppers, onions and garlic. No secret ingredients. It's a hybrid of a Cajun and Creole jambalaya, adapted from my New Orleanian roots."
"My mother's stuffing. Her stuffing is perfect. It's not cakey. You know how sometimes it gets cakey? Hers is very delicate. It's really simple with celery and bread-everything is homemade."
"Stuffing with gravy on it."
"I've been making barbecued turkey. You buy a barbecued turkey-it's precooked and barbecued and it's just delicious. You can stuff it with a more exotic, sweet stuffing with the barbecued turkey."
"I love them all! Why only choose one? OK, if I have to, it's stuffing."
Click here for delicious Thanksgiving recipes from three Food Network stars.
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