Sea-Inspired Cakes
With the life aquatic as their muse, sisters Brenda and Mary Maher, of the
Chicago bakery Cakegirls, dream up five stunners sure to make a splash.
Ocean Waves
Working in a palette of seawater blues, the Mahers envisioned this round, three-tier delight—with its obvious nod to fashion icon Emilio Pucci—as a funky swirling surf. The pair crafted the thick rolling waves from fondant, accenting each with iridescent sheen, and piped the delicate bubbles in royal icing.
For more on the Mahers and to see additional designs, check out thecakegirls.com.
Working in a palette of seawater blues, the Mahers envisioned this round, three-tier delight—with its obvious nod to fashion icon Emilio Pucci—as a funky swirling surf. The pair crafted the thick rolling waves from fondant, accenting each with iridescent sheen, and piped the delicate bubbles in royal icing.
For more on the Mahers and to see additional designs, check out thecakegirls.com.
See our premiere advertisers in this month's issue of
