Raspberry Lemon Sorbet from Haze nightclub at the Aria Resort & Casino in Las Vegas.Leave it to Gwen Stefani and Leighton Meester to pick the most mouth-watering summer cocktail on our list, the Raspberry Lemon Sorbet from Haze nightclub at the Aria Resort & Casino in Las Vegas. INGREDIENTS ½ oz. simple syrup (made by dissolving 2 parts sugar in 1 part boiling water) 1 oz. fresh lemon juice 1 oz. fresh raspberry puree ½ oz. Toschi Lemoncello ½ oz. Pallini Raspicello 1 oz. Belvedere Black Raspberry vodka 1 oz. Belvedere Cytrus vodka DIRECTIONS Combine ingredients in a cocktail shaker with ice and shake. Strain into a chilled glass. Top with fresh blueberries and vanilla-lemon foam (see below for recipe).
VANILLA-LEMON FOAM INGREDIENTS 10 oz. egg whites 8 oz. Trader Vic rock candy syrup 3 oz. Licor 43 3 oz. Toschi Lemoncello DIRECTIONS 4 shakes Fee Bros lemon cocktail bitters Add all ingredients into a dessert whipper, shake vigorously, chill for at least 30 minutes, shake vigorously once again and serve.Read MoreLess