Add new flair to a traditional toast with Lindsay Price's favorite drink from the Laguna Champagne Bar at The Palazzo in Vegas. INGREDIENTS 1 oz. St. Germain Elderflower liqueur ½oz. fresh lemon juice Splash of Moet "Nectar" Demi-Sec
DIRECTIONS Combine first two ingredients in a champagne glass, top with Moet and garnish with a fresh strawberry.