Nur Khan's Rose Bar is one of the hottest star hangouts in New York City, so if you're not on the A-list it's practically impossible to get past the velvet rope. Getting in might not be easy, but mixing up a Berry Bellini 20, the preferred Rose Bar concoction of celebrity patrons like Sienna Miller, Jessica Alba or Kate Bosworth, is a snap.

Ingredients:
• 1 oz. crème de cassis
• 4 oz. champagne
• 1 raspberry
• 2 blackberries
• 4 blueberries
• 1 strawberry

Directions:
In a mixing glass, gently muddle (a bartending term that means "to mash") the berries with the crème de cassis. Add ice and shake lightly to chill the mixture. Strain into a champagne flute and top with champagne.

—Bronwyn Barnes

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